The restaurant is normally reserved for our camp and lodge internal guest;  you can however pre-book your table any time.

Due to our position pre – book is essential.

For large groups (more than 10) we suggest to contact us a week in advance in order to let our chef and kitchen be ready for you.

Italian cuisine

Among our products we bake bread and pizza leavened with mother yeast, bread sticks, crostata pies, fresh filled pasta, pasta trafilata al bronzo.

Fresh fruit juices, jams and honey from our production.

Most of recipes are our family tradition from grandparents who owned a bakery in Italy.

Fixed menu: why

Our cuisine enhances fresh products from our garden or products from local companies. Dinner usually consists of three courses that vary every day, paired with South African or Italian wines visible on the menu.

Our staff serves each course at the table and presents it to our guests.

In addition to the difficulties of supplies, we fight food waste through the proposals of fixed menus.

For this reason it is important to let us know your diets (vegetarian, vegan, gluten-free…) well in advance when booking.

Restaurant

(pre-booking mandatory)

Fixed Menu

• 2 courses lunch (or dinner)               20 USDMain course, vegetables, bread and dessert
• 3 courses dinner (or lunch)               30 USDStarter, main course, vegetables, bread and dessert

Separate options

• Starter                  6.5USD
• Main course         17USD (Including vegetables and bread)
• Dessert                  6.5USD

Special Menu Pizza & dessert                   15 USD

Pizza Margherita 20 x 40 cm                             10 USD

(tomato sauce, mozzarella, origanum or basil)

Malawian dinner          8 USD

Rice,  local beans, vegetables

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Snacks and Sandwiches are available as alchoolic cocktails

Note: prices may vary at any time without prior communication and depending on Malawi Kwacha exchange rates against major currencies